Chula Parranda Extra Anejo is an Ultra-Premium Tequila handcrafted from the finest 100% Weber Blue Agave.
Aged for over 3 years, Chula Parranda Tequila aged in American Oak barrels, previously used for aging Bourbon, and also French Oak barrels, which were previously used for Cognac.
Amazingly smooth with cooked agave and tones of toasted almonds and vanilla. Perfect to enjoy neat or on the rocks. Cheers!
Aged for over 3 years, Chula Parranda Tequila aged in American Oak barrels, previously used for aging Bourbon, and also French Oak barrels, which were previously used for Cognac.
Amazingly smooth with cooked agave and tones of toasted almonds and vanilla. Perfect to enjoy neat or on the rocks. Cheers!