Joel Richard Extra Anejo Tequila is made from 100% pure agave grown in Amatitan. Aged for 4 years in newly charred French Oak barrels, hand-selected for a very special collection. This is a very expensive process that produces super-premium tequila.
Nose: A little nose with vanilla, citrus, and a slight earthiness.
Palate: The palate is bright with citrus fruits, oak, spice, and umami.
Finish: The pretty finish brings a little salt and earth.
Cheers, and enjoy this tequila!
Nose: A little nose with vanilla, citrus, and a slight earthiness.
Palate: The palate is bright with citrus fruits, oak, spice, and umami.
Finish: The pretty finish brings a little salt and earth.
Cheers, and enjoy this tequila!