"VEDRENNE has been making its liqueurs since 1923 in Nuits-Saint-Georges, in the heart of Burgundy in the middle of the burgundian orchards. The company initially won recognition with the outstanding quality of its Crèmes de Cassis \u0026amp; Fruits Liqueurs. Today its expertise, associated with modern processing techniques, is revealed in the excellence of Védrenne Products. The Vedrenne range is rich in variety with both classic and oriGin & Absintheal flavours. Crèmes de Cassis and Fruit Liqueurs Aperitifs, and fortified wines Fruit Eaux de Vie and Brandies Fruit Syrups e Every year VEDRENNE liqueurs receive numerous medals for their exceptional quality in prestigious international blind-tasting competitions. VEDRENNE’s famous SUPERCASSIS Crèmes de Cassis \u0026amp; Fruits Liqueurs collects the highest number of awards for blackcurrant liqueur anywhere in the world!"