This is the first time Barton has released a wheated 1792 Bourbon. A Bourbon’s secondary grain is usually rye, but a small percentage of bourbon producers use wheat instead. 1792 Sweet... Read more
This is the first time Barton has released a wheated 1792 Bourbon. A Bourbon’s secondary grain is usually rye, but a small percentage of bourbon producers use wheat instead.
1792 Sweet Wheat Bourbon Kentucky is a gentle, easy-to-drink wheated bourbon. The soft wheat delivers a subtle and smooth taste with gentle layers of flavor. Each sip expresses the harmony of sweetness and dryness.
| Size |
750ml |
|---|---|
| Proof/ABV |
80/40% |
You must be 21 years of age or older to view page. Please verify your age to enter.
Your access is restricted because of your age.
